Hospitals
We understand just how important catering is in hospitals and medical facilities. It needs to nourish everyone: patients, healthcare professionals and visitors. It’s essential kitchens have the right produce in the required timeframes and budgets. Our network of local suppliers ensures we can meet your dairy and foodservice needs to the highest standards and with lower carbon deliveries.
Sourcing and procuring. Tailored to your needs.
We have vast experience of working in the healthcare industry. This allows us to prioritise your needs and ensure the produce we’re procuring fits perfectly with the efficient running of your kitchens.
As we’re independent and have access to a UK-wide network of suppliers, we can be flexible with our service – even if this means making changes the day before delivery is due.
We’re independent and flexible with our service. We have a network of suppliers to access, so we can amend and change orders to suit what you require, even the day before delivery.
Our support
Our foodservice provides local delivery of dairy goods, fruit and vegetables, and frozen and dry goods. Or, if you prefer, we can provide a dairy-only service – this can include bread, milk, cheese, bacon, yogurt, cream and more.
As your one point of contact for all deliveries, we’ll liaise with our network of suppliers to ensure we can provide you with the right produce at the right cost. All with lower carbon local delivery.
How to order
It’s simple. We have a dedicated team in our UK-based headquarters. Give us a call with your needs and we’ll do the rest – liaising with local suppliers to arrange quality produce, being delivered at the right time, for the right price.
Get in touch
If you have a question or would like to discuss your needs, our dedicated team would be happy to help.